![]() |
![]() ![]() ![]() |
|
|
> Home > Food for Thought Magazine > Fall 2008 > Three Autumn Events |
||
|
> Current Issue
> Past Issues > Food for Thought on CTV > Food for Thought Gift Pack > Photo contest > Subscribe today! > Contest Rules and Regulations > About Food for Thought > Advertising Information Special Content for:The GROWING ALBERTA LEADERSHIP AWARDS were presented at the 11th Annual Harvest Gala on October 17th in Calgary. Find out more about the 2008 recipients. Click here.
Visit our Market PlaceCraving quality Alberta food or innovative services? See what's new in Growing Alberta's Market Place. ![]() |
Three Autumn Events• The flurry of farmers’ market season is winding down, but don’t despair. If you are in Wine & Food Festival. A tasty trade show, the festival showcases wines and spirits from around the world and offers up the best that the province’s restaurants have to offer. Where & when: • Culinary Team The 18-strong group comprises managers, a support crew, coaches and other members, including such chefs as Patrick Gayler, saucier from Where & when: Find out more: www.culinaryteamalberta.ca • If you are not up to travelling to Germany or even dressing up for a heady evening of gastronomic goodies, why not pull on your windbreaker and head to some farms near you. The Alberta Farm Fresh Producers Association website lets you search by region to find a farm that offers farm gate sales or great autumn events, such as this one: Where & when: Find out more: www.albertafarmfresh.com
|
on CTV Get the recipes of Alberta chefs featured on CTV. Enter to Win!
Ask the Editor
|
||||||||
Copyright © 2009 Growing Alberta. All Rights Reserved. |
||||||||||